Day One:

We arrived at the Berg Lake Trail parking lot and joined the group of eager hikers gathered around the information desk. After a quick safety briefing, we watched a quick video, and then went outside to the big deck behind the building. There, standing at 3,954m (12,972ft), scraping the sky, was Mt. Robson. There was not a cloud in sight — a rarity for the area — and Robson looked as mighty as ever with a bluebird sky surrounding it. We jumped back in the truck and drove down the road to the trailhead.

So, we decided to cheat….

From the trailhead to the first campsite, and our first snack stop, at Kinney lake, is 7km. The trail is wide and well traveled by both hikers and mountain bikers. Michael had the idea to cheat a bit. We could mountain bike the first 7km, save ourselves some time, then lock the bikes at Kinney and continue on foot! I wouldn’t necessarily call it cheating — I heaved my 50 pound backpack up and onto my back, adjusted my helmet as best I could so the top of my pack wouldn’t keep knocking it over my eyes, and took my seat on a mountain bike for the very first time. It was hard; hard to keep balance with a heavy pack, hard to bike up hill with the weight, hard to go downhill without feeling like I’d fly over the handlebars. But of all the pain I was feeling in my back, my lungs, my legs, my wrists, it was my butt that hurt the most. We finally arrived at Kinney and locked our bikes next to the others on the bike rack, and my butt and I were relieved. (Read about the time we took bicycles around Tuscany!)

It’s Autumn!

We stopped next to the lake for a quick snack, and then continued the hike up to our next snack stop, Whitehorn campground. The climb up was tough. There were stretches that were just straight uphill for what seemed like an hour! My layers came off and I wore just a t-shirt and hiking pants. We hiked through deciduous forest and the fall colours were just spectacular. The blue sky, the orange leaves, the brown of the trail, it really was autumn at it’s best. At Whitehorn, we sat down by the river, pumped some fresh water into our bottles with the filter, and chowed down on some nuts and berries.

The “real climb” begins…

Whitehorn is where a lot of people decide to spend their first night. Those people are sensible. We are not sensible people. Today we are hiking all the way to Berg Lake. We continued through forest and came to the bottom of a hill. Michael said, “this is where the real climb begins.” WHAT?! We had already biked and climbed 11km and 300m, and now the climb begins? Yes, because Berg Lake is another 11km and 700m up. See? Not so sensible.

I don’t have to go into detail. The climb was hard, I was sweaty, the end. We stopped by Emperor Falls on our way up. The falls were not as full as they are in the spring, with all the run off, but from where we sat, with the falls booming in front of us, and Robson standing high above, it was a pretty epic snack spot. (Read about another epic climb we did to the tallest mountain in Slovenia!)

Home, sweet home

We arrived at our campground, Marmot, where we would stay for the evening. We went down to Berg Lake and pumped some more water into our bottles. There, across the water, was the giant, and utterly bewildering, Berg Glacier. We were pumping glacial water into our bottles. It doesn’t get much fresher than that! The glacier rumbled and groaned. Tremendous cracks, like thunder, echoed across the lake and through the valley. I stood on the shore of the lake, unable to move my legs, and felt my chest vibrate with the sound. Whoa.

We set up our perfect little tent, inflated our Thermarests and air pillows (I know, boujee), and began making dinner. Tonight we enjoyed Indian food! Lentil curry over rice. Nothing beats a hot meal after 22km of hiking.

Head over to my Instagram account to watch a video of our adventure!

Day two:

I slept well, considering the colossal cracking of the glacier continued through the night. This morning, we would cook some breakfast couscous. I prepared the mix at home by combining couscous, with cinnamon and sugar, and some dried fruit and nuts. I felt pretty fancy! But, like an idiot, I forgot to write down the ratio of couscous to water, so this morning we had to guess. After our breakfast of sweet couscous soup, we enjoyed tea and coffee down by the water. The bluebird, cloudless sky from yesterday, was now covered by a thick layer of clouds. The top of Robson hid behind them, and the glacier disappeared into the cover. After our lovely, lazy morning, we continued onto our next camp spot, at Adolphus Lake only 7km away.

Hey Bear!

We walked through forest, across gravel flats, through a swampy field, and yelled “HEY BEAR” the whole way. I love a good wildlife sighting, but I just wasn’t keen to cross paths with a bear today. We arrived at the campsite and set up our home. The whole reason we came to Adolphus lake, is so we could cross the provincial border back into Alberta, where, under the Jasper Parks rule, we could build a campfire. We went on a mini adventure around the lake, and on the way back to the camp, collected a bunch of firewood.

This evening, we had the place to ourselves. We built a big, beautiful fire and set up a couple of logs around it so we had a table and two chairs. We played dice! I kicked Michael’s ass. My achilles tendons were starting to fatigue after our long day yesterday. I took off my boots, held my feet to the fire, and massaged my calves a bit. The sun went down and we climbed into bed. Once our headlamps were off, it was pitch black. There was not a sound around us. Now this is private.

Day three:

When, I woke up this morning, and looked up to see the fly of the tent pushing on the inside walls. I put my hand up to push it off, and a HUGE layer of snow slid off the roof of our tent. I zipped open the door and stuck my head outside. Greeting me this morning was a thick, fluffy blanket of snow, coating the ground, hanging from the trees, covering our tent. It was still snowing. The magical flakes floating down were big and fluffy, and landed on the ground without a sound.

Our breakfast couscous was much less soupy this morning. We packed up some snacks in our little daypacks, hauled our food up into the bear hang, put our big backpacks in the tent, and left for an adventure! My achilles tendons were so tight as we started walking. I popped an Advil — extra strength — and hoped it would numb the pain.

A nice day hike

We hiked back to the BC side of the valley, and took a left towards Snowbird pass. The climb was difficult and my achilles were giving me such a difficult time. Then I had the thought, “they are ‘achilling’ me,” and I laughed. The clouds continued to move, and before we knew it, the valley was socked in. Our day trip to Snowbird ended with lunch just below the cloud line. We still had an epic view from our snack spot, looking out over the Snowbird glacier and down the whole valley from where we came. On the hike back down we saw mountain goats! They sat, high up on a sheer rock face, just hanging out, escaping the wind. Now that’s the kind of wildlife sighting I like — from afar!

Collecting wood for the fire

We continued our walk back to camp. On the way was a huge, dead tree, laying next to the path, with so many perfectly dry branches for a fire, so we began collecting some. I was able to balance a bunch of wood on my daypack, and Michael took a few armfuls. Here, I thought we were only a few hundred metres from camp. Turned out, we were over a kilometre away. I trudged through the mud and snow with an enormous bundle of wood, laughing at our premature firewood collecting.

Meeting new neighbours

We arrived back at our tent and met Andrea and Phillip, two folks from Edmonton who are on the last night of their eight day trek along the North Boundary Trail. They confessed we were the second couple they had seen on their entire journey, but it wasn’t hard to know; they couldn’t stop talking, telling us stories of what they had seen, the rivers they crossed, the meals they ate, the wildlife they ran into, the sunsets and sunrises they enjoyed. I was happy to be the first to hear it all!

Both Andrea and Philip, and Michael and I were enjoying our last night in the backcountry. My favourite thing about the last night of a big hiking trip is eating ALL THE FOOD you have left. We had such a feast — noodles, Indian food, miso soup, chocolate — and enjoyed the gigantic fire we built with all that wood. The snow began to fall, the wind picked up, and when the sun went down, we retired to our tents.

Day four:

We were up early this morning. Not as early as Andrea and Phillip, but early for us. I climbed out of the tent, and went to the bear hang to retrieve our food, then, I set up the stove and began cooking while Michael packed up our camp. Today the breakfast couscous was perfect. TOTALLY perfect! We enjoyed our breakfast and warm drinks under the skirt of a huge fir tree, staying out of the snow for as long as we could before hiking through it.

The path was covered in snow, thankfully, we could follow Andrea and Phillip’s footsteps to stay on the trail. My achilles are absolute hell today. I popped another few pills and tried my best to hike through the pain. We were only a few metres from the border of Alberta and BC, and across the path were fresh bear tracks. The tracks were on top of Andrea and Phillip’s, and oh, so perfectly clear. For me, this is the ultimate bear sighting.

Back to the truck….

We walked all the way to Berg Lake, where we stopped for a quick snack, and then continued on all the way to Whitehorn. Here, we stopped, took out the stove, and cooked up our last pack of noodles for lunch. A couple sat nearby and we chatted with them. They had also just come from a multi-day camping trip to Berg Lake. They looked to be in their 60s! I hope to continue to be as active as I age.

Finally, we arrived at Kinney Lake, and never did I ever think I’d be so happy to see that damn mountain bike again. The ride down was much easier than the ride up; my pack was lighter and much smaller, and I had the greatest motivator of all — desperation to get off this dang mountain! We flew down the hill, passing other hikers as we went. And then, lo and behold, passed Andrea and Phillip! Ok, now I understand why the bikes feel like cheating.

When we arrived at the truck, my face was speckled with mud, my achilles tendons were tight as can be, my shoulders were raw, my lungs exhausted, and the biggest, goofiest smile plastered across my face.

To read how to do the Berg Lake trail check this out!

 

Looking for more to do in the Rocky Mountains? Click here!

 

Head over to my Instagram account to watch a video of our adventure!